The Kansas Food Code (Code) allows for Code requirements to be met using equivalent operating plans, when approved by KDA, if no health hazard or nuisance is created. In order to request approval for an equivalent operating plan, please complete the Equivalent Operating Plan (formerly Variance) Request Form (
fillable) and submit it to the Food Safety Program by email (
KDA.FSL@ks.gov), fax (785-564-6779), or regular mail. Please attach any supporting documentation such as lab testing reports or HACCP plans.